Whole Earth® Monk Fruit with Erythritol Case - 10/2lb Bag

We blend erythritol with monk fruit extract. This plant-based sugar alternative blend measures one to one just like sugar. Whole Earth Monk Fruit with Erythritol can be used as a sugar substitute in cooking and baking or as a zero calorie sweetener for coffee, tea, smoothies, and more. Our Monk Fruit with Erythritol sweetener has a zero glycemic index and is Non-GMO Project Verified, gluten free, and kosher certified. Whole Earth Monk Fruit with Erythritol sweetener is suitable for keto, paleo, and low carb diets.